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Fish & Sea Food
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Catch of the Day
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Fantail Shrimp
Panko Breaded Fried and Served with Wisconsin Horseradish Cocktail Sauce and Lemons. Broiled with Homegrown Garlic and Wisconsin Butter.
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Friday Night Fish Fry
Choice of Potato and Homemade Coleslaw (Till We Run Out)
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Lobster
Served the classic way – with Glorified Wisconsin Butter and Lemon
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Salmon
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